Random musings & rants of a girl who is attempting to do and have it all while raising her little person.

Thursday, May 5, 2011

Apple Fennel Celery Salad

We had this for dinner on Monday night with a side of cold (pulled) roast chicken and it was really great. We added a handful of crumbled applewood smoked cheddar but it's just as good without.

Apple Fennel Celery Salad

1 cup thinly sliced fennel
1 cup sliced celery
1 cup red seedless grapes, halved
2 Red Delicious apples, peeled & chopped
1/2 cup chopped toasted walnuts

Poppy Seed Dressing

1/2 cup Balkan-style plain yogurt
2 tbsp liquid honey
4 tsp lemon juice
1 tsp dijon mustard
1/2 tsp poppy seeds
Pinch salt
Pinch paprika

In a large bowl, whisk together yogurt, honey, lemon juice, mustard, poppy sees, salt and paprika until smooth.

Add fennel, celery, grapes, and apple. Toss to coat. Serve sprinkled with walnuts.

*Canadian Living's The Vegetarian Cookbook (p. 155)

No comments:

Post a Comment